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Professional Cookery

-Created 20-01-2021
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Chef Jobs

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Information
Course Title:   Professional Cookery
Course Category:   Chef Jobs
Duration:   1 Year
Entry Requirements
1. Leaving Certificate or equivalent. For mature applicants appropriate experience will
be considered in lieu of formal qualifications.
2. All applicants will be required to attend an interview
3. An offer of a place on this course means the applicant has met
the minimum entry requirements set out here and satisfactory presentation at interview
Course Content
Culinary Techniques: 5N0630
Meal Service: 5N0635
Pastry, Baking & Desserts: 5N2084
Menu & Applied Nutrition: 5N2085
Food Science & Technology: 5N0730
Word Processing: 5N1358
Personal Effectiveness: 5N1390
Work Practice: 5N1433
International Cuisine: 5N0632
Description
This course allows learners to develop practical culinary skills with an understanding of nutrition, food science and food hygiene. The course includes active menu planning and food service in our restaurant. Students also have the opportunity to obtain a primary certificate in food hygiene accredited by the Environmental Health Officers Association (E.H.O.A).

About The Course
This course allows learners to develop practical culinary skills with an understanding of nutrition, food science and food hygiene. The course includes active menu planning and food service in our restaurant. Students also have the opportunity to obtain a primary certificate in food hygiene accredited by the Environmental Health Officers Association (E.H.O.A).

As Kinsale is the ‘Gourmet Capital of Ireland’ this course is well situated to obtain the best work experience placements. The Good Food Circle in Kinsale is committed to providing a rich source of varied work experience for the students of this programme. The Course benefits from an on-site kitchen garden producing organic fruit and vegetables.

The College also boasts a restaurant for the exclusive purpose of training students. During the year students have the chance to participate in the successful Kinsale Gourmet Festival; students enjoy guest speakers and demonstration, field trips to various businesses and participate in the Kinsale Food Market. Graduates from this course can readily access the labour market or advance to further studies both nationally and internationally.
Time table
4 days in college a week and one day in work experience
Awarding Body
Awarding Body:   QQI Level 5
Start Date
Start Date:   September 2021
Course provider information
Contact person:   Kinsale College
Course Email:   info@kinsalecollege.ie
Contact:   +353 21 4772 275
Institute:   Kinsale College
Location: